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D-(+)-Raffinose,98%

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Product No.：D68270 CAS.：512-69-6 Molecular formula：C₁₈H₃₂O₁₆ MDL：MFCD00006630 Brand：Acmec

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Name：
D-(+)-Raffinose
CAS No.：
512-69-6
Molecular formula：
C₁₈H₃₂O₁₆
Molecular weight：
504.44
Density：
1.81
MeltingPoint：
81°C
BoilingPoint：
513.84°C (rough estimate)
FlashPoint：
488.9°C
Solubility：
DMSO:100 mg/mL (198.23 mM)
WaterSolubility：
203 g/L
Preservation conditions：
2-8°C,Dry
InChIKey：
MUPFEKGTMRGPLJ-ZQSKZDJDSA-N
InChI：
InChI=1S/C18H32O16/c19-1-5-8(22)11(25)13(27)16(31-5)30-3-7-9(23)12(26)14(28)17(32-7)34-18(4-21)15(29)10(24)6(2-20)33-18/h5-17,19-29H,1-4H2/t5-,6-,7-,8+,9-,10-,11+,12+,13-,14-,15+,16+,17-,18+/m1/s1
Pubchem ID：
439242
Grade of hazardous chemicals：
HazardStatement：
H302-H315-H319-H335
WarningStatement：
P261-P305+P351+P338
For detailed properties of compounds, click“D-棉籽糖”
1. Changes in chemical composition and antioxidant activity of royal jelly produced at different floral periods during migratory beekeeping
author：Chuan Ma, Beibei Ma, Jianke Li, Yu Fang Influence factor：8.1 Periodical：Food Research International PMID:35400464
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