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α-Amylase diluted with Starch, from Bacillus subtilis,

(The order shall be subject to the English name)

Product No.：A19302 CAS.：9000-90-2 Molecular formula：NULL MDL：MFCD00081319 Brand：Acmec

a-淀粉酶

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Introduction
Security information

Name：

α-Amylase diluted with Starch, from Bacillus subtilis

CAS No.：

9000-90-2

Molecular formula：

NULL

MeltingPoint：

66-73°C

Preservation conditions：

RT

Grade of hazardous chemicals：

For detailed properties of compounds, click“a-淀粉酶”

technical information

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Cold-active Amylase

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